Ingredients
Tomato4 Chopped
Garlic1 clove finely chopped
Olive Oil3 tablespoons
SaltPinch
PepperPinch
Baguette20 slices
Serrano Ham5 Slices
Instructions
Mix together the chopped tomatoes, garlic clove, olive oil, salt and pepper.
Keep in the fridge until needed.
To serve, toast 20 slices of baguette.
Spoon a little tomato topping on to each piece of toast.
Tear 5-6 slices of jam贸n Serrano into pieces and put one piece on each slice of bread.
鉂わ笍
Love This Recipe?
Save it to your favorites and never lose it!
or
